Natural Salt with Organic Kelp 50g
Sea Salt with an Extra Layer of Savoury, Umami-Rich Flavour
Salt normally does one job: it makes food taste more seasoned.
Add kelp and it can do something more.
SpicenEasy Natural Salt with Organic Kelp 50g combines natural sea salt with certified organic New Zealand Giant Kelp, creating a savoury seasoning with a subtle oceanic, umami-rich character.
Use it anywhere you would normally reach for salt — over eggs, avocado, roast vegetables, potatoes, fish, salads, soups and broths — when you want both saltiness and another layer of savoury flavour.
It's particularly good on simple foods where the seasoning itself has room to be noticed.
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