Rosemary 80g
A Robust Everyday Herb for Roasts, Mediterranean Cooking and Homemade Bread
If Rosemary regularly finds its way into your roast potatoes, chicken, lamb, soups and bread, it is one of those herbs worth keeping properly stocked.
SpicenEasy Rosemary 80g has the strong piney, woody and slightly peppery aroma that makes Rosemary such a classic partner for roasted meat, root vegetables, garlic and olive oil.
Its robust character means it performs particularly well in recipes with high heat or long cooking times.
Use it in roasts and marinades, crush it into seasoning blends, simmer it in soups and stews or add it to focaccia and savoury breads.
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Categories: Spices / Herbs / Salts (102)